I've had the Chicken and Mushroom Mama's Pies after a long time. A bit disappointed when compared with say Woolworths.
The crust, although does get brown remains quite "pasty".
Even the filling is very bland.
I'm quite impressed with the Woolworths "new recipe" pies and they taste great just thawed without baking.
Anyone else think I'm being too critical of Mama's Pies ?
The crust, although does get brown remains quite "pasty".
Even the filling is very bland.
I'm quite impressed with the Woolworths "new recipe" pies and they taste great just thawed without baking.
Anyone else think I'm being too critical of Mama's Pies ?
