Hi all
Need some advice. We are going to redo the kitchen in the near future and busy with a cost analysis to determine costs. Some shockers so far :2c: :2c: :2c: :2c:
Now the question: What stove type would you prefer if you have gone through this exercise or exercise of replacing a damaged stove.
Build in or loose standing. Lets say that price is not a problem. I am concerned about build in stoves. What if it breaks in such a manner that it needs to be completely replaced. Is the sizes of the build in stoves a standard size or do manufactures change it. This is mostly directed to guys who needed to replace build in stoves in the past.
We are looking at gas top and electric oven. What make would you prefer. I was always a Defy fan but I think quality is not as it used to be.
If you have ANY tips or advice, please feel free to share it. The more knowledge I can build up with this the better.
Need some advice. We are going to redo the kitchen in the near future and busy with a cost analysis to determine costs. Some shockers so far :2c: :2c: :2c: :2c:
Now the question: What stove type would you prefer if you have gone through this exercise or exercise of replacing a damaged stove.
Build in or loose standing. Lets say that price is not a problem. I am concerned about build in stoves. What if it breaks in such a manner that it needs to be completely replaced. Is the sizes of the build in stoves a standard size or do manufactures change it. This is mostly directed to guys who needed to replace build in stoves in the past.
We are looking at gas top and electric oven. What make would you prefer. I was always a Defy fan but I think quality is not as it used to be.
If you have ANY tips or advice, please feel free to share it. The more knowledge I can build up with this the better.
